Trick or Treat Wine Dinner at The Depot Restaurant
Wine Provided by Brick Barn Vineyards
Sunday, October 25, 2020
5:30 PM
5:30 PM – Start Time With Apps and Witches’ Brew
-BBQ Chicken on Broom Sticks
-Deviled Eggs
-Spoonfuls of Sin
-Grenache Blanc ’18
6:30 – The Cauldron is Ready
-Chef’s Pumpkin Corn Chowder with Bacon Sword
-Grenache Blanc ’18
-Grilled Scallop and Shrimp with Slab Bacon Braised Red Cabbage
-Pinto Nior ’17
-Roast Pork Loin with Candied Brussel Sprouts, Walnuts, Figs and Yukon Golds
-Syrah ’17
-Pumpkin Cheese Custard with Fairy Dust
$110.00 Per Person Plus Tax
Limited Seating
Call (310) 787-7501 to Make Reservations
All Sales are Final